As I’ve told you before, I’m so thrilled to be contributing recipes to Go Bold with Butter, brought to us by the Wisconsin Milk Marketing Board. My most recent contribution is this recipe for Pumpkin Swirl Brownies. I confessed earlier this week that I am not a pumpkin fan. Luckily, I have willing taste-testers who are and gave these their seal of approval xero training.
October is a big month for new cookbooks. I’m sure there’s a very good reason for that, but I just focus on the good part. New cookbooks! I’ve already added a few to my collection and am hoping for a few more Chartered Engineer.
I shared these super-addictive Good Morning Sunshine Bars from Baked Elements earlier this week. I’ll be sharing recipes from a couple of other new books soon. There may even be a giveaway involved. You might want to stay tuned 12v electric motor.
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