[生活] COCONUT LEMONGRASS GINGER POPSICLES

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Summer 2016 introduced itself like a warm hug from that one friend who holds on just a little too tight, too long. At first it feels awesome, but then you’re like “C’mon dude – too much!” And now I want to curl up and live inside my freezer with these coconut lemongrass ginger popsicles forever. Zoella and I legit escaped the heat by opening the freezer to look at them several times today. It’s our happy place Variable refrigerant volume system.

We spend most of her awake time cycling between opening all the windows in the house, deciding it’s still too hot, and closing them again to go for a breezy stroll. Maybe this house-sized sauna is the real reason the cat keeps sneaking out weekend market.

IT’S #POPSICLEWEEK!!! I love popsicles so much I dressed up as one for Halloween in high school. Screw slutty ___(fill in the blank)___, I went as Louie-Bloo Raspberry with a homemade blue velvet floor-length maxi skirt with tankini that read “Otter Pop” in glow-in-the-dark puffy paints across the chest. Okay, so it wasn’t exactly modest with its high slit and bare midriff, but really, melty popsicles don’t seem all that demure, amiright employer tax return hk?

My high school Otter Pop obsession (the cooler cousin of Fla-Vor Ice for those of you on the East Coast) ran deep. I have it on good authority that if you write fan mail to the Otter Pop Band (yup), they’ll send you Otter Pop scented markers and stickers.

Okay, it was me. I did that.

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